Meal made from leftovers

Meal made from random leftovers, originally uploaded by sleepy chan.

I only had a few random vegetables in the fridge so I made a few different salads and combined them altogether to make a passable meal.

20÷2/10 Exhibition + Tookbegi Korean

The 20÷2/10 exhibition opened last night at Coastal Shelf gallery. The works are by Royce Alido in collaboration with Sarah Rowbottam and Jessyca Hutchens (20 works on graph paper created within 10 days). Coastal Shelf gallery is @ 8 Pier St, Perth.

If you ever go to Coastal Shelf at night (or well, during the day), try and eat at Tookbegi Korean. This place is right next to the Korean supermarket on the corner of Hay and Pier St. They have heaps of stuff for vegetarians... bibimbap, dumplings, noodles, savoury pancakes, and it's all awesome...especially if you like CHILLI!

Vegetarian dinner

Wondering what a vegetarian dinner looks like? Here's a sample:



I warmed up some rice from last night, quickly steamed some corn, fried some onions and red kidney beans with salsa sauce, and chopped some lettuce and tomato. Preparation/cooking time = 15 minutes.

Japanese dinner

Spinach and Potato curry

I used this recipe.

Dinner on Monday night

This is a quick spinach/chic pea curry, a potato/pea curry and rice.

Not only is it vegetarian but ... vegan.